Así que hoy os traigo unos cupcakes de chocolate, rellenos de caramelo y mermelada de fresa (que me había sobrado de la cheesecake) con buttercream the Nutella y decorados con sprinkles.
La buttercream de Nutella está riquísima, procura no comertela a cucharadas antes de ponersela a los cupcakes!
Who doesn't like chocolate? And if it is Nutella way better!
Today I'm going to show you all how to make chocolate cupcakes, filled in with caramel and strawberry jelly (I had some left from the cheesecake) and frosted with Nutella buttercream.
The buttercream is soo good so try to not eat it before frosting your cupcakes!